ORECCHIETTE WITH TURNIP TOPS AND SAUSAGE

Durum wheat semolina pasta with turnip greens and sausage sauce – frozen.
Cook before eating.
Ingredients: rehydrated skimmed milk 25%, water, durum wheat semolina pasta (gluten), turnip tops 10%, sausage 8% (pork, salt, sugar, spices, preservatives: potassium nitrate), Pecorino Romano D.O.P. cheese 4,5% (milk), wheat flour (gluten), onions, butter (milk), extra virgin olive oil, salt, garlic, pepper, rosemary extract. May contain traces of soy, eggs and mustard.