Seafood risotto

Rice with molluscs and crustaceans – frozen.
Cook before eating.
Ingredients: Parboiled rice 43% (parboiled rice, water, salt), tomato 28%, fish stock, squid (molluscs) rings and tentacles 11%, shelled mussels (molluscs) 4,5%, onion, extra virgin olive oil, cuttlefish (molluscs) 3%, shelled clams (molluscs) 2,5%, shelled prawns (crustaceans) 2% (contain antioxidant: sodium metabisulphite, citric acid, sodium citrate, stabilisers: polyphosphates), sunflower oil), soft wheat flour (gluten), white wine, parsley, garlic, salt, chilli pepper. May contain traces of soy, eggs, milk, fish and mustard.