Aubergines Parmigiana
Fried aubergines, tomato sauce and stringy cheese. A rich and enveloping dish, a timeless classic from southern Italy.
Cooking method:
Microwave: 800 W – 5/6 min
AUBERGINES WITH TOMATO AND MOZZARELLA CHEESE – FROZEN
Ingredients: tomato 50%, fried aubergines 36,5% (aubergine 82%, sunflower oil), mozzarella cheese 8% (milk), cheese 3% (milk), onion, extra virgin olive oil, sugar, maize starch, salt, sunflower oil, basil 0.4%,
garlic. May contain traces of wheat (gluten), soya, mustard and eggs.
Cook Before Eating
Weight: 300g | Cod. Art.: 6475 | Shelf life: 18 Mesi
| Nutrition declaration | per 100g |
|---|---|
| Energy | 583kJ / 141kcal |
| Fat | 11g |
| of which saturated fatty acids | 2,5g |
| Carbohydrates | 5,6g |
| of which sugars | 3,6g |
| Fibres | 2,2g |
| Protein | 4,2g |
| Salt | 0,78g |