Breaded chicken with roasted potatoes
A golden, crispy chicken cutlet accompanied by tasty oven-roasted potatoes: a combination that everyone will love, young and old.
Cooking method:
Microwave: 800 W – 5/6 min
GASTRONOMIC PREPARATION OF BREADED CHICKEN MEAT WITH POTATOES – FROZEN
Ingredients: grilled potatoes [potatoes 96%, sunflower oil, salt, rosemary], chicken meat product consisting of meat part 40% [meat preparation 65% [chicken breast 84%, water, vegetable fibers (bamboo), breadcrumbs (wheat flour (gluten), salt, yeast), wheat starch (gluten), wheat flour (gluten), salt, flavorings, spices], breading [wheat flour (gluten), salt, yeast, spices (turmeric, paprika)], batter [water, wheat flour (gluten), wheat starch (gluten), salt], sunflower oil}. May contain egg, milk, nuts (almonds), mustard, sulphites, celery and soy.
Cook Before Eating
Weight: 300g | Cod. Art.: 6476 | Shelf life: 12 Mesi
| Nutrition declaration | per 100g |
|---|---|
| Energy | 656kJ / 156kcal |
| Fat | 4,8g |
| of which saturated fatty acids | 0,8g |
| Carbohydrates | 22g |
| of which sugars | 0,5g |
| Protein | 5,9g |
| Salt | 0,58g |